Event Details | |
| Host | Hayling Island Sailing Club |
| Location | Hayling Island, UK |
| Certification Level | Gold |
| Website Link | https://www.hisc.co.uk/ |
Best Practices Achieved
2. Eliminate Plastic Straws
Skip single-use bottles – Set up refill stations and encourage reusable bottles.
No plastic straws – Offer reusable or compostable alternatives on request.
Plastic-free dinnerware – Choose reusable or compostable options.
Sustainable trophies – Use upcycled materials or practical prize items.
Publicize efforts – Share goals and results via social media and signage.
Partner locally – Collaborate with groups and vendors that align with your values.
Reusable signage – Use sturdy, educational signs for ongoing impact.
Serve local/sustainable food – Highlight seasonal, eco-friendly options.
Smart bin setup – Clear signage, color-coded bins, and staff support.
Cut food waste – Compost leftovers and donate excess.
Go paperless – Use digital tools for tickets, schedules, and receipts.
Host cleanups – Provide equipment, track results, and celebrate volunteers.
Prevent water toxins – Use eco-friendly products and promote proper disposal.
Protect wildlife – Share info, host talks, and promote respectful behavior.
Offer vegan/veg meals – Make plant-based options standard and appealing.
Promote green transport – Support bikes, public transit, and carpools.
Spark future action – Share impact, give tips, and follow up with resources
